Policy Paper Gmos Are The Problem ! - 1493 Words

Policy Paper: GMOs are the Problem! When grocery shopping, we are faced with the question, â€Å" Do we choose organic or the conventional products?† For some people, this may be an easy question depending on how much you want to spend, or if you choose organic products regardless of the price. However, no matter what an individual chooses, we will always be skeptical of the quality difference in grocery produce. Is organic milk that much different? Is it healthier than the conventional milk in the isle? Will it protect you from pathogens? These questions are foreign to the grab and go set of individuals, however King Corn, a documentary based on the overproduction of corn, gives readers an insight on how chemicals and GMOs in our food supply are affecting people all over the country. While there are positive aspects of producing and consuming conventional food, we should carefully investigate what is in our food system and how we can identify the differences between certified organic and conventional. When purchasing organic produce, one might notice that there are noticeable physical differences between organic and non-organic produce. For example, when looking to purchase a banana, most of the organic ones come in various shapes and sizes whereas the non-organic ones look relatively the same. The explanation for the variety of shapes and sizes is unprocessed produce that is treated with growth enhancing substances. While the U.S Department of Agriculture overlooks theShow MoreRelatedShould We Stop The Use Of Gmos?1403 Words   |  6 Pagesbe done. Just banning the use of GMOs though, is probably not the best option and may cause many farmers to retaliate. These superweeds most likely will not stop the use of GMOs and will further the distance between people for and against these modified crops. The overuse of herbicide can be a problem. So can having one and only one plant distributed around the world as well as having large corporations having a patent on these plants. All these are true problems that need to be addressed. HavingRead MoreAn Unbiased Report On The Regulating Of Food1125 Words   |  5 Pagesin the last century going from small-scale farms with a variety of crops to â€Å"megafarms† with just one crop. He touched on the GMO foods and the lack of labeling. He also tapped into the history of organic farming that had its origins in the 1970’s, but did not get regulated until the 1990’s and had a strong following because of GMO foods. He brought out that the policies of the Food and Drug Administration (FDA) are very lax and their strong opposer the Center of Food and Safety (CSF), continuallyRead MoreEssay921 Words   |  4 PagesIn Daniel W. Drezner’s journal article, he discusses about regulatory issue that generates high adj ustment costs, which are treatments for GMOs. The author argues that despite globalization, the power of national governments regulates their own economies, and continue to dominate international regulatory regimes. These regulatory goals are driven by their own domestic interest. In the case of genetically modified organisms, they raise regulatory concerns in regard to consumer health and safety, andRead MoreIt Was Only The Beginning Of The Late 20Th Century, When1269 Words   |  6 Pagescorrectly, could help shape the world into a different place. However, even at this moment, people still question its integrity and proper use. Along with genetic engineering, the choice to regulate mandatory laws for genetically modified organisms (GMOs) is disputed. The question concerns whether the government should require labels on all genetically modified foods or let the food companies decide. Our choices on the matter could shape consumer knowledge and the schema of the market. GeneticallyRead MoreGenetically Modified Organisms And Its Effect On The Consumer1284 Words   |  6 Pagesor commonly abbreviated GMOs, are plants that have had their DNA genetically altered to create amicable, or abolish undesirable traits. As previously said in the statistic sourced from gmo-compass.org, GMOs are dominant to their counter-product, organic foods. On the topic, many effects are produced from GMOs, not only health effects upon the consumer, but economic effects, and inflated population rates. Elaborating upon the the economic, as well as population effect, GMOs are modified to have a higherRead MoreA Mass Scale Biotech Agricultural Experiment1682 Words   |  7 PagesResearch paper Did you know you are participating in a mass scale biotech agricultural experiment? That s right! Since the mid 1990 we have been consuming Genetically Engineered (GE) foods or foods that contain Genetically Modified Organisms (GMOs) without enough research that proves its long time effects on humans. According to the U.S Food and Drug Administration (FDA), agency responsible for protecting the public’s health and safety, â€Å"genetic engineering is the name given for certain methodsRead MoreGenetically Modified Organisms And The Food System1684 Words   |  7 Pages GMOs GMOs, or â€Å"genetically modified organisms,† are plants or animals that have been genetically engineered with DNA from bacteria, viruses or other plants and animals. These experimental combinations of genes from different species cannot occur in nature or in traditional crossbreeding. There are currently eight Genetically modified organisms available in grocery stores across America, they are cotton, alfalfa, papaya, squash, soybeans, canola, corn and sugar beets. Many believe puttingRead MoreMarketing Schemes Of Monsanto, Major U.s. Pharmaceutical Corporations And Food Manufacturing Companies1572 Words   |  7 Pagesof the American people want to know if they are consuming food or using products containing Genetically Modified Organisms, GMO, according to the consumer reports organization. GMOs are organisms whose genetic material has been artificially manipulated in a laboratory through genetic engineering, or GE, according to the non-GMO project website. (nongmo pro ject, what is a gmo) Scientist insert, delete, or switch the DNA in certain organisms. Those organisms may be able to live longer, speed up theRead MoreGenetically And Genetically Modified Organisms1188 Words   |  5 Pages Genetically engineered crops or genetically modified organisms (GMOs) are plants in agriculture and the DNA that has been modified using genetic engineering techniques. The goal of this type of bioengineering is to add new traits to a plant which doesn’t occur naturally in the species. Farmers have adopted the technology. The first genetically made crop was manufactured in 1982 which was an antibiotic-resistant tobacco plant. In 1986, the first free trials were in Europe and the USA and were madeRead MoreThe Issue Of Genetically Modified Organisms1752 Words   |  8 Pagesâ€Å"Genetically modified organisms†, or more commonly known as GMOs, are â€Å"organisms that have been created through application of transgenic, gene-splicing techniques that are part of biotechnology.† (www.justlabelit.org/). GMOs entered the market about twenty years ago, and people are still in the dark about if the food we feed our families contain GMOs. â€Å"In 1992 the FDA’s policy statement defined â€Å"material† as the ability to be sensed by taste, smell, or other senses.† (www.justlabelit.org/) According